Konjac Rice
Product details
Cetofine 21 Konjac Rice is ideal for those who want to savor delicious and more substantial dishes while respecting their weight loss program. With 0 g of carbohydrates and only 9 kcal per 100 g, this konjac rice is designed to integrate perfectly into a high-protein diet. It allows you to prepare a wide variety of recipes, from hot dishes like risottos or stir-fried vegetables, to cold dishes like salads. You can even use it to revisit your favorite desserts such as rice pudding or tiramisu, for guilt-free pleasure!
What is konjac? Konjac is an Asian plant known for its root rich in glucomannan, a fiber that absorbs a large amount of water, forming a gel in the stomach. This process slows digestion and provides a prolonged feeling of satiety, making it a powerful ally for controlling appetite and losing weight. Konjac is naturally low in calories, carbohydrate-free, and gluten-free, making it a key ingredient for increasing your food intake during the high-protein diet, focused on weight loss and high-protein nutrition.
What is Konjac Rice? Cetofine 21 Konjac Rice is a carbohydrate-free and healthy alternative to traditional rice. It adapts to all your recipes, whether savory dishes like Cantonese or Thai rice, or even revisited creamy desserts. In addition to being very low in calories, it maintains a pleasant texture and a neutral taste that pairs perfectly with a variety of preparations.
This Konjac rice recipe contains a bit of oats to improve its texture.
Can be consumed from Phase 1
Thanks to the absence of carbohydrates, Cetofine 21 Konjac Rice can be consumed from Phase 1 of the strict diet, without risking interrupting your ketosis.
Sold in box of 2 servings: 200 grams of Konjac Rice, once drained.
Ingredients and nutritional values
Purified water 95.6%, organic konjac flour 3.4%, organic and gluten-free oat fiber 1%.
| Per 100g | |
| Energy KJ | 32 |
| Energy Kcal | 9 |
| Fat | 0 |
| of which saturated fatty acids | 0 |
| Carbohydrates | 0 |
| of which sugars | 0 |
| Dietary fiber | 4 |
| Proteins | 0.2 |
|
Salt |
0 |
















