High-protein Pumpkin Parmesan Cream Soup
Product details
Sold in a box of 7 sachets.
An original recipe for a slimming pumpkin parmesan cream soup that will pleasantly surprise you. This pumpkin parmesan cream soup is flavorful and delicious, while being low in carbohydrates, it contains only 92 Kcal per sachet.
This delicious pumpkin and parmesan cream soup can be consumed at any time during and after your weight loss diet.
To be consumed from Phase 1 to Phase 4.
Preparation tips
In a shaker containing 200 ml of cold water, add the contents of one pumpkin velouté sachet, close the shaker and mix.
Remove the lid and microwave the mixture for 1 minute or heat it in a saucepan.
It's ready! Enjoy your protein-rich pumpkin and parmesan velouté!
Ingredients and nutritional values
Milk proteins (emulsifier: lecithins), flavors (contains: milk), pumpkin powder (pumpkin, corn starch, glucose syrup, emulsifier: sunflower lecithin) (6.5%), salt, coloring: beta-carotene, beetroot juice powder, spices and herbs (garlic, nutmeg, celery, black pepper), anti-caking agent: magnesium carbonate, thickener: xanthan gum.
| Per sachet (26g) | Per 100g | |
| Energy KJ | 388 | 1494 |
| Energy Kcal | 92 | 352 |
| Fat | 0.5 | 2 |
| Of which saturated fatty acids | 0.4 | 1.4 |
| Carbohydrates | 3.5 | 14 |
| of which sugars | 1.4 | 5.5 |
| Dietary fiber | 0.4 | 1.4 |
| Proteins | 18 | 69 |
|
Salt |
1.46 | 5.6 |
















