High-Protein Caramel Dessert
Product details
Sold in a box of 7 sachets.
How about a little gourmet pleasure? Escape to the Breton coast thanks to its creamy salted butter caramel flavor. This must-try caramel dessert will take you on a journey. It only takes a few minutes to prepare this delightful treat.
Low in carbohydrates and fats, our high-protein caramel dessert will surely win you over. Its creamy texture and delicious caramel flavor with a hint of salted butter will make you forget that it's a dietary preparation for weight loss. It can be enjoyed for breakfast, as a dessert, or as a snack.
With only 95 kcal, your protein dessert will allow you to indulge while providing a low calorie intake for your body.
To be consumed from Phase 1 to Phase 4.
Preparation tips
In a shaker containing 150 ml of cold water, add the contents of one caramel dessert sachet and mix with the shaker. Let it rest for about ten minutes in the refrigerator to allow the cream to set properly. After ten minutes, enjoy your high-protein caramel dessert.
You can also adapt this recipe into a dessert to be enjoyed as ice cream. It's as simple as the original preparation with freezing for 1 hour before savoring.
Ingredients and nutritional values
Milk proteins (emulsifier: sunflower lecithin), fructo-oligosaccharides, fructose, sea salt, flavors, coloring (natural caramel), thickeners (guar gum, carrageenan), sweetener (sucralose).
| Per sachet (27g) | Per 100g | |
| Energy KJ | 395 | 1462 |
| Energy Kcal | 95 | 350 |
| Fats | 0,3 | 1,2 |
| Of which saturated fatty acids | 0,1 | 0,5 |
| Carbohydrates | 3,3 | 12,4 |
| of which sugars | 2,6 | 9,5 |
| Dietary fiber | 2,3 | 8,5 |
| Proteins | 18 | 66,5 |
|
Salt |
0,6 | 2 |
















